I could eat Asian food every single day. So much variety and lots of options for healthy choices. Over the past few years, I’ve been making more Chinese dishes at home instead of ordering in. Don’t get me wrong, there are some dishes I will never be able to duplicate but this Chicken Veggie LoContinue reading “Chicken Veggie Lo Mein”
Every breakfast table should have these Buttermilk Waffles!
Cinnamon buns are the gift that keeps giving on a weekend morning or when you’re planning brunch. Your home will smell like you’ve been baking all day but these buns are easy and require no rising or fancy dough.
One pan meals are my go-to these days. I love being able to take a pan or skillet from the oven or stove and put it right on the table for dinner. This dish is a stepchild to Arroz con pollo, a traditional Latin chicken and rice dish with peppers, peas, etc. My family canContinue reading “Chicken and Saffron Rice”
These cruch-tastic zucchini fries are baked, not fried, so you get all the crunch and no added fat!
Take your pasta salad up a notch with this Bacon Ranch Pasta Salad!
Chicken parmigiana doesn’t have to be unhealthy – give these chicken parmigiana meatballs a try and get all the flavors of the iconic dish with less calories and mess!
Split pea soup is amazing but add a ham bone as it cooks and it’s next level!
Who doesn’t love meatballs? Make a batch for dinner and save some in the freezer for another time.
Shrimp scampi is equally great for a easy weeknight dinner or celebration!