BBQ Baby Back Ribs

These ribs are a staple for our summer BBQs and throughout the year.  Paired with some crisp Cole slaw and mac n’ cheese and you would think you were in the South.  BBQ is one of my husband’s favorite.  Every year we pile into the car and head to South Carolina to visit my momContinue reading “BBQ Baby Back Ribs”

Savory Breakfast Strata

I miss brunch and once we get back to normal it’s going to be the first meal we host.  I love the laidback atmosphere, the mix of sweet and savory dishes, plates filled with cold things like fruit and hot treats right out of the oven. Of course, we always have coffee, bloody Mary’s andContinue reading “Savory Breakfast Strata”

Steamed Mussels

Some of my favorite things about creating recipes is when I can incorporate good, relatively inexpensive ingredients, the prep doesn’t take too long, it’s low in calories and you can take the pot/dish from the oven/stove right to the table. Oh, and there are virtually no leftovers at my house.  Steamed mussels check all theContinue reading “Steamed Mussels”