One pan meals are my go-to these days. I love being able to take a pan or skillet from the oven or stove and put it right on the table for dinner. This dish is a stepchild to Arroz con pollo, a traditional Latin chicken and rice dish with peppers, peas, etc. My family canContinue reading “Chicken and Saffron Rice”
Lemon Chicken Thighs with Zucchini and Orzo is a great weeknigh, one pot meal in less than an hour.